What is Gra-Phenol®?
Gra-Phenol® is a concentrate of active phytocomplexes extracted from grape pomace—the solid waste from winemaking—obtained through a process called Bioliquefazione® Molecolare. This green technology uses natural enzymes to release the bioactive substances found in grape skins and seeds, without using harsh chemical solvents. The result is an active ingredient with high bioavailability, meaning it is easily absorbed by the skin and able to act deep within it.
Unlike traditional extracts, Gra-Phenol® preserves the full complexity of grape polyphenols—flavonoids, resveratrol, and procyanidins—which work synergistically to protect and regenerate skin tissue.
Where it comes from: the short supply chain of the Langhe
The quality of Gra-Phenol® starts with the raw material. The grapes used come exclusively from organic farms in the Langhe, one of Italy’s most prestigious wine-growing regions and the home of Barolo. Barò transforms a winemaking by-product—the grape pomace—into a high-value cosmetic resource, reducing waste and closing the loop of the circular economy. The entire supply chain is Italian: from the vineyard to the laboratory and through to the finished, dermatologically tested product.
Exclusive benefits for your skin
Anti-aging action. Grape polyphenols stimulate collagen synthesis and visibly combat wrinkles and loss of firmness, slowing the signs of aging.
Antioxidant protection. Free radicals — accelerated by UV rays, pollution, and stress — are among the main causes of skin aging. Gra-Phenol® effectively neutralizes them thanks to the high concentration of antioxidants in Barolo grapes.
High bioavailability. Thanks to Molecular Bioliquefaction®, the active ingredients are already in an enzyme-"predigested" form: the skin absorbs them easily and uses them immediately.
Sustainable approach. The production process gives value to an agricultural by-product, consumes less energy than traditional chemical extraction methods, and generates no harmful residues.
What is Gra-Phenol®?
Gra-Phenol® is a concentrate of active phytocomplexes extracted from grape pomace—the solid waste from winemaking—obtained through a process called Bioliquefazione® Molecolare. This green technology uses natural enzymes to release the bioactive substances found in grape skins and seeds, without using harsh chemical solvents. The result is an active ingredient with high bioavailability, meaning it is easily absorbed by the skin and able to act deep within it.
Unlike traditional extracts, Gra-Phenol® preserves the full complexity of grape polyphenols—flavonoids, resveratrol, and procyanidins—which work synergistically to protect and regenerate skin tissue.
Where it comes from: the short supply chain of the Langhe
The quality of Gra-Phenol® starts with the raw material. The grapes used come exclusively from organic farms in the Langhe, one of Italy’s most prestigious wine-growing regions and the home of Barolo. Barò transforms a winemaking by-product—the grape pomace—into a high-value cosmetic resource, reducing waste and closing the loop of the circular economy. The entire supply chain is Italian: from the vineyard to the laboratory and through to the finished, dermatologically tested product.
Exclusive benefits for your skin
Anti-aging action. Grape polyphenols stimulate collagen synthesis and visibly combat wrinkles and loss of firmness, slowing the signs of aging.
Antioxidant protection. Free radicals — accelerated by UV rays, pollution, and stress — are among the main causes of skin aging. Gra-Phenol® effectively neutralizes them thanks to the high concentration of antioxidants in Barolo grapes.
High bioavailability. Thanks to Molecular Bioliquefaction®, the active ingredients are already in an enzyme-"predigested" form: the skin absorbs them easily and uses them immediately.
Sustainable approach. The production process gives value to an agricultural by-product, consumes less energy than traditional chemical extraction methods, and generates no harmful residues.
